Assessment Directions: Match the ingredients in Column A with its substitution in Column B. Write your answer in the space provided before the number. COLUMN
A 1. 1 cup nuts

2. 1/4 cup oil

3. 1 cup skim milk

4. 1 cup cake flour

5. 1 cup brown sugar

6. 1 cup of coconut milk

7. 1/2 tsp of cream of tartar

8. 1/3 cup of breadcrumbs

9. 1 cup miniature marshmallows

10. 1 cup confectioners/powdered butter sugar plus

COLUMN B

A. 1 cup milk

B. 1 cup cream

C. 10 large marshmallows

D. 1/4 cup cracker crumbs

E. 1 cup granulated sugar

F. 3/4 cup granulated sugar

G. 1 cup rolled oats, browned

H. 1 ½ tsp of lemon juice or vinegar

I. 1 cup, less 2 tbsp all-purpose flour

J. 1/4 cup melted margarine or

K. 1/3 cup instant nonfat dry milk 7/8 cup water​