the soll • Many factors contribute to the processes of decompo on The includes temperature, amount of light, aeration, moisture, the type of the material itself and the source of bacteria and fungi • Refrigerating leftover foods avoid or delay spoilage because microorganisms that break down food do not grow fast in colder temperatures. Directions: Check (√) whether the different materials listed below decay FAST or SLOW 1. dead animals 2. plastic cups 3. Styrofoam 4. papaya fruits 5. tree branch 6. spoiled foods 7. aluminum can 8. twigs 9. camofe leaves 10. kangkong leaves CONGRATULATIONS! YOU DID IT WELLIN ared by: FAST SLOW masabiant​