6. It refers to produce that is always healthier because it is found locally.
a. seasonal
c. organic
b. local
d. real
7. These are foods high in nutrients than food that is artificially grown out of
season.
a real
c. organic
b. seasonal
d. local
8. The quality of the vegetable where it is crisp and has bright colors.
a variety
C. mature
b. fresh
d. damage​