4. RHUSB 5. MCEAR B. Multiple Choice 1. Any mixture of flour, liquid and other ingredients that is thick a. Cut-in b. dough c. dredge d 2. To mix together usually by stirring, 2 or more ingredients. a. combine b. cream c. caramelize 3. Any mixture of flour, liquid and other ingredients that is thic a. batter b. beat c. blend 4. To combine thoroughly 2 or more ingredients. a. blend b. beat c. batter 5. To sprinkle or coat with flour. a. dredge c. cut-in 6. Adding swirls in a different color to butter. a. mix b. heat C. marble 7. A thick mixture made from a pureed vegetable base. a. puree b. rest C. proof b. dough
