Sagot :
Answer:
A carbohydrate is a biomolecule consisting of carbon, hydrogen and oxygen atoms, usually with a hydrogen–oxygen atom ratio of 2:1 and thus with the empirical formula Cₘₙ
Explanation:
any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose. They contain hydrogen and oxygen in the same ratio as water (2:1) and typically can be broken down to release energy in the animal body.
"water-soluble carbohydrates"
food consisting of or containing a lot of carbohydrates.
"before the event I will starve myself of carbohydrates and eat a lot of protein"
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