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procedure of squid rings​

Sagot :

Ingredients:

Atleast 1 kl of Squid

Flour

Bread Crumbs

Eggs

Oil

First Step-

Slice the Squid by a ring shapes

Second Step-

Dip the sliced squids in the egg and roll it on the flour and dip it again in the egg and this time roll it in the Bread Crumbs

Third Step-

Fry the Squid Rings Until golden brown

Fourth Step-

Put it in a plain plate and serve it :D

thank uuu! :D