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When an animal is butchered, it is first separated into a number
of large sections called the​


Sagot :

Answer:

primal cut

Explanation:

A primal cut is a peace of meat initially separated from the carcass of an animal during butchering. Examples of primals include the round, loin, rib, and chuck for beef or the ham, Boston b u t t, loin, and picnic for pork.

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