True or False

1. Provide a barrier against dirt and other contaminants thus keeping the product clean.
2. Help the consumers to identify the food and instruct them how to use it correctly.
3. The packaging and labels cannot be used by marketers to encourage potential buyers to purchase the product.
4. Correct packaging prevents any wastage which may occur during transportation and distribution.
5. Protect food against physical and chemical damage, such as, the harmful effects of air, light, insects, and rodents.

:need ko na po yung answer,,​