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Junette843go
Answered

True or false

9. young chicken are preffered for stewing or boiling becouse they are less tender

10. Roaster and stewing hens are appropriate for dry heat method

Subject: T.L.E
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Sagot :

Bmalmoradogo

Answer:

9.true

10.true

Explanation:

thats it

DelacruzninomiguelPago

Answer:

True 9. young chicken are preffered for stewing or boiling becouse they are less tender

True10. Roaster and stewing hens are appropriate for

dry heat method

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