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Mrs. Gonzales, a fish vendor, has been selling fish for more than
a decade in the market. With the economic crisis because of the
pandemic coronavirus, she experienced lesser sales in a day. She
decided to make variety products of fish. Some were dried up under the
sun. Others were preserved in salt in containers. Now, Mrs. Gonzales is
slowly recovering financially.
Follow-up questions:
Answer in complete sentences.
1.
What methods of fish preservation did Mrs. Gonzales apply to lift up her sales?​