7. Which is the first step of splitting lobster?
A. Place the lobster on its back on a tea towel to prevent slipping.
B. Using a heavy sharp knife, cut right through the underside of the be
tail, down the center.
C Turn the lobster around and continue the cut through the cente
head.
D. Using a heavy sharp knife, cut right through the underside of the bo
tail down the center.
8. Which is not the step in clea
A. Pull off the head
B. Cut tentacles
C. Remove the ink sac
D. Scrub the squid under cool running water
9. Which is the fourth step in opening clams?
A. The clam is now ready to be cooked or eaten raw
B. Open the shell. Slide the knife between the clam and the shell
C. Hold the clam firmly in your hand and insert the clam knife
D. Scrub the clams under cool running water​