The top crust is taken out of the sandwich loaf. It is taken sliced lengthwise, and butter and soft filling spread evenly, which is of a Colour to contrast with the spread. Each slice is rolled and wrapped firmly in a foil and chilled till it is set.
Cold sandwich is a plain sandwich made up of bread preferably a day-old, bread, toasted if desired and on which butter can be readily spread. hot sandwich consists of hot fillings, usually meats but sometimes fish, grilled vegetables or other hot items, between two slices of bread
