👤

Criteria
omis
5
4
(Comple (Has
te/ minimal/a
Excellen uite
t)
unnoticea
ble error)
3
2
1
(Has (Has (Needs
2-3 more improvem
error than ent)
s) 3
error
s)
the
.1. Guest is
presented with
menu
according to
establishment
standard
practice​