LEARNING TASK 3. Directions: Supply the missing letter to identify the ingredients needed in preparing marinades. A__ I D 1. This ingredient helps breaks down the meat and tenderizes it. ___ I L 2. This protects and preserves the food while marinated and when its being cooked. H __ R ___ 3. This gives a marinade its unique flavor and zest. O__ E___ Y 4. This adds flavor and boost browning. G__ R L___ C 5. It has an antioxidant effect on marinating pork and used to extend the shelf life of a meat product.