Answer:
1. desert/ dessert
A desert is a hot and dry place like the Sahara, but add an s and some whipped cream and you have a dessert, a sweet treat to eat. Dessert has two s's because you always want two. (If you prefer two arid ecosystems, that's on you.)
2. Cakes,Small cakes & pastries,Confection.,Custards.,Deep-fried.,Frozen.
Gelatin.,Pastries.
3. Wait 15 to 30 Minutes
Dinner parties and special events often have big, filling meals, so guests need time to digest their food before tackling a heavy dessert. That's why waiting 15 to 30 minutes before serving dessert is a good choice. It gives guests a break from eating and lets people relax.
4. The term dessert can apply to many confections, such as biscuits, cakes, cookies, custards, gelatins, ice creams, pastries, pies, puddings, sweet soups, tarts and fruit salad. Fruit is also commonly found in dessert courses because of its naturally occurring sweetness.
5. Dessert is not only delicious, but it can help improve your overall health and weight. Researchers from Tel Aviv University report that eating dessert with breakfast, such as cookies or a slice of cake, can aid with weight loss and help maintain a healthy lifestyle.
6.Cakes,Small cakes & pastries,Confection.,Custards.,Deep-fried.,Frozen.
Gelatin.,Pastries.
