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Column A
j 1. Food writer
2. Restaurant cook
3. Executive chef
4. Food stylist
5. Sales coordinator
6. Restaurant manager
7. Chef
8. Caterer
9. Front office agent
10. Food and beverage manager
Column B
a. design unique menus
b. Performs all font desks
c. prepared a food and buy a food
d. decides what dishes to serve
e. lead and supervise
f. advertised the restaurant
g. prepare a food for publication
h.chef manager
i. prepare ingredient
j. write articles and blog for food industr
k. keep the food hot and delicious​


Sagot :

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