Answer:
. Other Points to note while handling trays:
Don't use the tray cloth for any cleaning to avoid additional washing.
Give colleagues coming from the right priority.
Never overload or stack up too high equipment.
Don't walk too fast.
Use tray mat or liner if require.
Avoid unbalanced stacking on the service tray.
Explanation:
hope it help;)
make me brainliest please
