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II. Directions: Read the following questions below. write the answer in the space provided, Choose your answer in the box below. 50-60 c Egyptians Food preservation Low temperature 1. This is the prevention of food spoilage, which is caused by the growth of microorganism in foods. 2. Food preservation is originated in 3. Freezing is placing the food under very 4. What degree of heat in oven is needed in drying procedure?​