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canape base canape spread canape garnish​

Sagot :

Answer:

Canapé Garnishes

Canapé Garnishes

Caviar.

Cornichons.

Capers.

Shaved truffles.

Chopped olives.

Peppers.

Chopped herbs.

Nuts.

What are the parts of canape spread?

Canapés traditionally consist of four main parts:

Canapés traditionally consist of four main parts:A base of a small piece of bread, pastry or crackers. ...

Canapés traditionally consist of four main parts:A base of a small piece of bread, pastry or crackers. ... A flavorful spread such as butter, flavored cream cheese or mayonnaise. ...

Canapés traditionally consist of four main parts:A base of a small piece of bread, pastry or crackers. ... A flavorful spread such as butter, flavored cream cheese or mayonnaise. ... A topping of meat, seafood, vegetable, fruit or whatever. ...

Canapés traditionally consist of four main parts:A base of a small piece of bread, pastry or crackers. ... A flavorful spread such as butter, flavored cream cheese or mayonnaise. ... A topping of meat, seafood, vegetable, fruit or whatever. ... A garnish, usually something small, like tiny minced onions, herbs or caviar.

Answer:

Canapés - bite-size open faced sndwiches consist of tiny portions of food on bases of bread, toast, or pastry easily handled and eaten.

Canapés Three Parts

1. Base- holds the spread and garnish. Crackers and toast are firmer.

suggestion for canapé bases are: bread cutouts, toast cutouts and crackers.

2. Spread- place on top of the base so the garnish sticks to it without falling off.

types of spread: flavored butter, flavored cream cheese and meat or fish salad spreads

3. Garnish- any food item or combination of items placed on top of the spread which usually gives color, design, and texture or flavour accent to the canapé.

Explanation:

Hope it helps you po. God bless