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Science

Answered

5. Why is milk categorized as emulsion?
a. because settling cannot separate the components of homogenized milk.
b. because settling can separate the components of homogenized milk
c. The colloid's particles of milk are larger.
d. The colloid's particles are smaller.

Sagot :

Pilotonkentoy14go Pilotonkentoy14go

Answer:

c lods ang sagot

Explanation:

c parin lods ang sagot

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Borbonjonesgo Borbonjonesgo

Answer:

c. po sana makatolong

Explanation:

good bless

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