Activity 1
Answer TRUE or FALSE: Write TRUE if the statement is correct and FALSE if otherwise.
1. Fried eggs may be plated with bacon and toasted bread.
2. Scrambled eggs can only be plated with fried rice.
3. A fool proof way to arrange food on a plate is to read the clock!
Serving plates should always be big.
5. Plating is the art of presenting food in an attractive way.
6. Never play with height, color and texture when presenting food.​