2. This is the common practice in brooding chicks in a poultry farm.
a. natural
b. electricity
c. kerosene
d. charcoal

3. The temperature range during the first week of brooding chicks is
a. 30-32 degrees Celsius
b. 33-35
c.36-37
d. 38-39

4. System of brooding where chicks are kept in an elevated cage with floors made of wire or bamboo.
a. litter
b. caging
c. slat
d. lifter

5. Breed of Poultry which is egg producer white-shelled egg.
a. Cornish
b. Leghorn
c. Wyandotte
d. Cantonese

6. The process of providing eggs with artificial heat for hatching.
a. culling
b. incubation
c. molting
d. heating

7. These are group of birds raised/intended for meat purpose.
a. splint
b. broiler
C. cull
d. broiler cull

8. White leghorn is a popular breed and commonly raised for purpose.
a. meat
b. egg
C. dual
d. recreation

9. These are chicks made up of equal numbers of males and female
a. straight-run
b. sexed chicks
c. started
d. universal

10. The practice of separating undesirable birds from the flock.
a segregation
b. quarantine
c. molting
d. culling​