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Cortadojames29go
Answered

used for cutting fins and backbone of fish​

Sagot :

72uk1sh1m4go

Answer:

Fillet knives are specifically designed for cutting fish and removing bones. A wide array of fish knives with various cutting edges exists - but the most common ones are fillet knives, large serrated knives and those designed for cutting tuna.

Explanation:

hope it helps

Giutgo

my mom commonly uses sharp knifes to cut fins and back bones of a fish just like the one used in the market :)

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