Sagot :
Answer:
The indicators of canteen service quality were tangibility, assurance, reliability, responsiveness, and empathy. Student satisfaction was based on the canteen ambiance, cleanliness, facilities, features, and prices.
Answer:
The indicators of canteen service quality were tangibility, assurance, reliability, responsiveness, and empathy. Student satisfaction was based on the canteen ambiance, cleanliness, facilities, features, and prices.