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why is the chef jacket double breasted? what is the importance of the design??​

Sagot :

Answer:

1.The jacket is basically made with the chef's safety in mind. It's made of fire-resistant thick cotton of the finest quality. Its sleeves are long to protect a chef's arms from hot oil and other burns. ... This is where the two rows of buttons on a chef's jacket come in handy.

Explanation:

2.The advantage of the double-breasted suit is it's a bit more stylish, a bit more cutting and a little bit more fashion forward because so few people can actually find one and even fewer can pull it off.

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