Sagot :
Answer:
What are the tools and equipments used in preparing appetizers?
Terms in this set (14)
ball cutter. sharp edge scoop for cutting out balls of fruits and vegetables.
Rubber Spatula. use to scrape off contents of bowls.
channel knife. small hand tool in making garnishes.
spatula. used for manipulating foods like spreading.
wire whip. ...
zester. ...
french knife. ...
paring knife.
Answer:
Rubber Spatula -use to scrape off contents of bowls
Channel knife -small hand tool in making garnishes
Spatula -used for manipulating foods like spreading
Wire whip -used for mixing thinner liquids
Zester -used to remove zest or citrus peels in thin strips
French knife -general chopping, slicing, dicing
Paring knife -use for trimming and paring fruits and vegetables
Butter curler -used for making butter curls
Cutting board-board for cutting fruits and vegetables
Pili kalang po.