Answer:
There are two types of swine; the meat type hog and the beacon type hog. Meat type hogs have a large amount of meat, known as pork, on the body. Bacon type hogs have a large amount of fat, known as bacon, on the body. Both types grow fast.
Cattle can be divided into two basic classifications, Bos taurus and Bos indicus. Bos taurus, or non-humped, cattle in the United States originated in the British Isles and west- ern continental Europe. Bos indicus (also called Zebu), or humped, cattle arose in south central Asia.
