B. Directions: Study the illustration. Identify the components of each mixture and the technique of separating them. An example is provided for you. (2 points each number) RECES Sagutan Mixtures Main Components Technique that can be used to separate them Decantation INCH Example: sinigang with floated fats Gawid Broth (of sinigang) fats due to some of the ingredients $11 D in 1. oil in water Ty, ar y mayret.