Match column A with column B. Write the letter of the correct match on the bank 1. Tongs a used to grip and in objects instead of holding them directly with hands 2. Peeler b. used for draining liquid from food 3. Meat grinder c. used to remove the outer layer of some vegetables and fruits 4. Sieve d used for processing and preserving acid food 5. Measuring cups o used to mince and pure meat 6. Measuring spoons f. used to determine brine concentration c 7. Colander 9. to sift and strain 8. Pressure Caner h. used to crush or chop hard food liknuts and seeds 9. Salinometer i used to measure dry ingredients. They come in various sizes and volumes 10. Food Processor 1. used to measure for ingredients in small quantity PA HELP PLSSS KAILANGAN KO NA PO NGAYONG BRAINLIEST=MAAYOS NA SAGOT NONSE=REPORT​