Direction: Categorize the following ingredients accordingly. Write F it is Fat, S if it is Sugar and LA if it is Leavening Agent. Write your answer in your answer sheet. 1. Cake 2. Margarine 3. Baking Powder 4. Granulated 5. Butter 6. Oil 7. Confectioner 8. Bread 9. Baking Soda 10. Yeast