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Technology and Home Economics

Answered

What are the basic steps in preparing and baking?

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Answer:

Step 1: Scaling. All ingredients are measured. ...

Step 2: Mixing. ...

Step 3: Bulk or Primary Fermentation. ...

Step 4: Folding. ...

Step 5: Dividing or Scaling. ...

Step 6: Pre-shaping or Rounding. ...

Step 7: Resting. ...

Step 8: Shaping and Panning.

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