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7. Why do we need to used sharp quality knife in the kitchen? A. To cut better C. Comfortable and balance in hand B. Easier to work with than dull knives D. All of the above​

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Baybeeblu01go

Question: Why do we need to used sharp quality knife in the kitchen? A. To cut better C. Comfortable and balance in hand B. Easier to work with than dull knives D. All of the above

Answer: D. All of the above

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Answer:

d po yan

Explanation:

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