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Pechay, kangkong and gabi are bought by your mother. You are asked to wash them properly. Write the correct steps in washing these vegetables.​

Sagot :

Answer:

1.Wash or scrub fruits and vegetables under running water—even if you do not plan to eat the peel

2.Washing fruits and vegetables with soap, detergent, or commercial produce wash is not recommended

3.Cut away any damaged or bruised areas before preparing or eating.

4.Dry fruit or vegetables with a clean paper towel.

Explanation:

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