👤
09324305621go
Answered

have separate cutting board for meat and vegetable to avoid food contamination​

Sagot :

Sandiegofrancineanngo

Answer:

ty sa advice

Explanation:

ty din sa points

Labtorizamaelgo

Answer:

Use one cutting board for fresh produce or other foods that won't be cooked before they're eaten, and another for raw meat, poultry, or seafood. Replace them when they are worn. Use separate plates and utensils for cooked and raw food

Go Training: Other Questions