Answer: 1.Combine the cornmeal, sugar and salt in a saucepan.
2.Pour boiling water over, stirring constantly with a whisk. ...
3.Sift together the flour and baking powder and stir it into the batter. ...
4.Beat the egg whites until stiff and fold them in.
5.Lightly oil a griddle. ...
6.Serve with syrup, preserves, jams or jellies.
Explanation: Brainliest pls and keep safe
