👤

how do you apply friying in preparing foods​

Sagot :

Answer:

Explanation:

frying, the cooking of food in hot fats or oils, usually done with a shallow oil bath in a pan over a fire or as so-called deep fat frying, in which the food is completely immersed in a deeper vessel of hot oil.

We apply the use of frying in preparing foods such as meat, by cooking the food in hot fats or mostly oil.

Pa-brainliest po if pwede, thank you and carry on learning!