Answer:
1. Sanitation measures such as cleaning and disinfection are meant to inhibit the transmission of infectious pathogens, therefore cleanliness and safety are crucial in agriculture. It entails inactivating or eradicating disease-causing bacteria on farm grounds, equipment, vehicles, and workers.
2. Agricultural hazards can be avoided by wearing personal protective equipment (PPE). PPE protects the skin from pesticides and other chemicals that can cause dermatitis and other skin diseases. Working in a chemical-handling workplace necessitates the use of suitable respiratory protection and protective apparel, such as gloves, caps, boots, coveralls, and glasses.
