Sagot :
Answer
Overview
Our food directly affects our bodies. This lesson encourages your students to think critically about what happens to the food they eat. You Are What You Eat includes a compilation of fact sheets outlining how macronutrients and micronutrients are ingested, digested, and assimilated by the human body and the consequences of nutritional deficiencies. Use the sheets with one of three types of activities that target different time frames and depth of content. These activities make an excellent introduction or wrap-up to a unit on digestion or biochemistry. This activity complements the Macronutrient Analysis and Mighty Micronutrients lessons in this unit, which include dietary self-study and comparisons between diets of teens from the United States and Haiti.
Objectives
Students will read for critical details.
Students will explain an integrated understanding of ingestion, digestion, and assimilation of carbohydrates, proteins, fats, water, and some micronutrients in the human body.
Prior Knowledge
Students need to have a basic understanding of the digestive system and biological molecules.
Teaching Tips/Activity Sequence
Consider listening to the Marketplace story, Greece’s Diet Crisis at http://cironline.org/reports/greeces-diet-crisis-3953.
Beginning a unit with this lesson lends a powerful context for learning the structures of biological molecules or cellular structures. The ideas covered in this lesson could then be applied throughout the unit and/or reviewed at the end of the unit. The readings and questions can be completed as a jigsaw activity, or each student can read every sheet. Also see below for ideas about two other alternative teaching formats (diagramming concept maps and presentation
Explanation:
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