👤
Answered

it is building where meat or fish is cured with smoke. the finished product will be stored in the building somtimes for a year or more A. storage house B. warehouse C. ordinary house D. smoke house C. PO

Sagot :

Hmmm55go
D. Smoking House

A smokehouse (North American) or smokery (British) is a building where meat or fish is cured with smoke.

Go Training: Other Questions